01748 812559

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Childcare Sessions, Prices and Menus
at Little Learners Nursery Centre
Scorton, Richmond

At Little Learners Nursery Centre, we have a range of sessions to best suit you and your child’s schedule. We offer term time and holiday childcare throughout the year with a number of payment options available which includes; BACs, Direct Debit, Childcare vouchers and Child Tax Free Accounts.

​If you have any questions, or if you would like to enquire about enrolling your child with us in our nursery in Scorton, please do not hesitate to call us.

Sessions and Prices

Mornings

7:30am – 12:45pm

Afternoons

12:45pm-6pm

Full Days

7.30am – 6pm

Price List

Pricing for daily rates:

Half Day

Full Day

Explorers, Discoverers, Adventurers, Creators and Inventors

All meals and snacks are INCLUDED in the day rate’s and half day rate’s.

All meals and snacks are included in a day rate and half day rate.
Providing full day rate price at £70.50 and half day £47.

Additional hours are charged at £10 per hour.

£47

£70.50

Funded Term and Holiday Dates

We offer 30 hours Working Family Expanded Funding for all children the term after they turn 9 months old and over whose parents meet the eligibility criteria.

At Little Learners the 30hrs can be stretched across the whole year at an allocation of 22.5 hours per week.

We also offer term time only funded spaces allocating 30 hours per week.

The funding will be spread across sessions attended with any additional hours charged for.

For funded sessions the prices for meals are;
Breakfast £1.25
Morning Snack £1.25
Lunch £3.75
Afternoon Snack £1.25
Tea £3.75

Term dates 2025-2026

Menus

Our menus and the recipes have been written to place more emphasis on the use of fresh ingredients and reducing the use of convenience food products therefore received Bronze award.

We run our meals on a two-week rotation to vary the meals the children are having, and the menus are amended seasonally as well.

  • At least 75% of the dishes on the menu are freshly prepared from unprocessed ingredients
  • No fish are served from the Marine Conservation Society (MCS) “fish to avoid”
  • No undesirable additives
  • No genetically modified Ingredients
  • Drinking water is prominently available
  • Seasonal produce is used
  • Information is on display about food provenance
  • Menus are adapted for all dietary and cultural needs
  • Suppliers have been verified to ensure that they apply appropriate food safety standards