Sessions, Prices and Menus
We provide a variety of convenient payment options, including BACS, Direct Debit, Childcare Vouchers, and Tax-Free Childcare accounts.
We also offer stretched funded places, allowing families to access 22 hours per week across 52 weeks, based on a 30-hour funded entitlement during term time, subject to eligibility.
Sessions and Prices
Mornings
7:30am – 1pm
Afternoons
1pm-6pm
Full Days
7.30am – 6pm
Price List
Half Day
All meals and snacks are INCLUDED in the day rate’s and half day rate’s.
All meals and snacks are included in a day rate and half day rate.
Providing full day rate price at £75 and half day £50.
Additional hours are charged at £10 per hour.
£50
£75
Funded Term and Holiday Dates
We offer 30 Hours Working Family Funding for eligible children from the term after they turn 9 months old, subject to parents meeting the eligibility criteria.
At Little Learners, we understand the importance of flexibility for families. That’s why we offer the option to stretch your funded hours across the full year, giving you up to 22 hours per week over 51 weeks.
We also provide term-time only funded places, with up to 30 hours per week available during term time.
Your funded hours will be spread across the sessions your child attends, helping you make the most of your entitlement. Any additional hours can be added as needed and will be charged at our standard rates.
For funded sessions, meals are provided at an additional cost:
Breakfast £1.45
Morning Snack £1.45
Lunch £4.35
Afternoon Snack £1.45
Tea £4.35
Menus
Meals are provided on a two-week rolling menu to ensure variety, with menus reviewed and updated seasonally to make the most of fresh, available produce.
We are committed to maintaining high standards in our food provision:
At least 75% of our dishes are freshly prepared using unprocessed ingredients
We do not serve any fish listed on the Marine Conservation Society (MCS) “fish to avoid” list
No undesirable additives or genetically modified ingredients are used
Fresh drinking water is available to children throughout the day
Seasonal produce is incorporated wherever possible
Information about food provenance is clearly displayed
Menus are adapted to meet all dietary, cultural, and individual needs
All suppliers are carefully verified to ensure they meet appropriate food safety standards
