01748 812559

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Childcare Sessions, Prices and Menus
at Little Learners Nursery Centre
Scorton, Richmond

At Little Learners Nursery Centre, we have a range of sessions to best suit you and your child’s schedule. We offer term time and holiday childcare throughout the year with a number of payment options available which includes; BACs, Direct Debit, Childcare vouchers and Child Tax Free Accounts.

​If you have any questions, or if you would like to enquire about enrolling your child with us in our nursery in Scorton, please do not hesitate to call us.

Sessions and Prices

We offer funding options for children as young as 9 months old. Families can take advantage of 15 free hours per week or choose to spread the entitlement over the entire year, providing 11 free hours per week to suit your childcare needs.

Mornings

7:30am – 12:45pm

Afternoons

12:45pm-6pm

Full Days

7.30am – 6pm

Price List

Prices:- ...........................................................................................

Explorers, Adventurers, Creators and Inventors

All meals and snacks are INCLUDED in the day rate’s and half day rate’s.

Meals and snacks can be provided for children using their funded hours. Am session’s £6.25 to include breakfast, snack and a 2 course lunch. Pm session’s £5 to include snack and 2 course tea.

Additional hours are charged at £10 per hour.

£70.50

£47

Full Day

Title

Funded Term and Holiday Dates

We offer 2 year old funded placements, working families 2 year funding and the 15/30hour funding for 3-4 year olds which are term time funding.

​Recipients of the 30 hours funding can stretch their entitlement over the year which would allow 22 hours per week all year round.

​We follow North Yorkshire County Council Term Date for our funded children, please click on the links below to view them.

Term Dates 2024-2025

Menus

Our menus and the recipes have been written to place more emphasis on the use of fresh ingredients and reducing the use of convenience food products therefore working towards a Healthy Eating Award.

We run our meals on a two-week rotation to vary the meals the children are having, and the menus are amended seasonally as well.

  • At least 75% of the dishes on the menu are freshly prepared from unprocessed ingredients
  • No fish are served from the Marine Conservation Society (MCS) “fish to avoid”
  • No undesirable additives
  • No genetically modified Ingredients
  • Drinking water is prominently available
  • Seasonal produce is used
  • Information is on display about food provenance
  • Menus are adapted for all dietary and cultural needs
  • Suppliers have been verified to ensure that they apply appropriate food safety standards